Loss of Appetite
Loss of appetite is another common symptom of food poisoning. Loss or decreased appetite is due to bacteria, fungi, viruses, or other foreign bodies that the body treats as threats and responds to accordingly.
While the loss of appetite can happen to anyone regardless of age, those suspected of food poisoning feel the effects connected to other symptoms. While the loss of appetite is typically temporary, one should still be wary of it. Those who experience loss of appetite must continually nourish themselves with food. While they may not finish their food because of their appetite loss, eating something rather than going with nothing is still better. Ingesting even small portions can help the body recuperate from the condition. The appetite should gradually return once the bacteria-causing food poisoning clears up.
An individual who experiences loss of appetite must refrain from drinking milk or carbonated beverages because they can cause gastric discomfort. However, eating saltine crackers, drinking clear broth, and chewing on soft food help keep the body nourished. Drinking water and sports drinks can also replace lost electrolytes and nutrients.