Honey
Honey is a sweet and viscous liquid produced by bees from the pollen and nectar of flowering plants. It is a long-lasting substance that contains natural sugars and a potent mix of iron, vitamins, amino acids, minerals, zinc, and antioxidants. The phytonutrients in the substance are responsible for its antifungal, antibacterial, and antioxidant properties.
The viscosity and texture of honey can help seal off wounds and induce a faster healing process. Medical grade honey combines increased wound healing activities and antiviral properties to alleviate the itching and pain in the surrounding wounded area. The antimicrobial properties of honey will also eliminate harmful elements that can cause infection. Since honey also contains hydrogen peroxide and defensin-1 proteins, it can be a powerful agent that hastens the healing process. Although doctors warn that using honey can also have side effects, especially for people suffering from high blood sugar levels, the healing properties of honey cannot be denied.
Studies have shown that topical application of medical grade honey compared to using acyclovir showed that honey shortened the mean healing time significantly. It also showed that crusting, pain, and durations of attacks decreased.
